(Laparoscopic suturing and knotting (LSK


Duration: Three days

Start date: Thursday, Friday and Saturday 20-21-22 July, 2017

  • Level: Beginner and Intermediate
  • Maximum number: 20 Surgeons
  • Location: Gastrointestinal Surgery Center, Mansoura University, Egypt

It is well understood that recently laparoscopy has superseded open surgery. The biggest dream of any general surgeon is to learn laparoscopic approaches because laparoscopy has many advantages, not only for the patient but also for the surgeon, which made it the preferred approach all over the whole world. The Laparoscopic suturing and knotting helps you to master the basics of laparoscopy and laparoscopic suturing.

The venue

  • Gastrointestinal Surgery Center (GISC), Mansoura University, Jehan st., Mansoura, Dakahlia, 35516, Egypt
  • Lectures will be held on the fourth floor (Principle hall)
  • Hands on training will be held on the first floor (Reception)

What makes LSK unique?

  • This workshop teaches fundamental knowledge and technical skills to perform laparoscopic surgery including different techniques of laparoscopic suturing and knotting.
  • It includes didactic sessions and hands-on skills training on dry and wet labs.
  • Cognitive topics related to types and techniques of laparoscopic suturing and knotting
  • Technical skills taught include two-handed manipulation of laparoscopic instruments, intra/extra corporeal suturing, knot tying in addition to laparoscopic dissection on Goats and training on laparoscopic GIT anastomosis.
  • A whole day inside the operating rooms in GISC to see different laparoscopic procedures performed in the daily practice.
  • The certificates will be accredited from the AACME(American Association of continuing medical education


Laparoscopic suturing and knotting workshop (LSK) structure

The Schedule of the workshop will be:








Registration and welcome speech

Dry lab



Importance of suturing & knotting in laparoscopy


Ergonomics of laparoscopic suturing


Intracorporeal stitch


Extracorporeal stitch


Coffee Break





Wet lab (Goats)



Suturing materials


Tissue approximation


Port closure


Coffee Break




Live surgery of laparoscopic surgeries from the Operating Room in GISC


A ceremony in the auditorium for giving workshop certificates



What will you learn?

Upon completion of this workshop, the trainee will be able to:

  • Describe the instruments and equipment used in laparoscopic surgery
  • Identify important intraoperative considerations regarding laparoscopic suturing and knotting.
  • Demonstrate the techniques of laparoscopic suturing

At the end of the workshop

After completion of the workshop there will be a workshop certificates accredited from the AACME(American Association of continuing medical education), Gastrointestinal surgical center (GISC) and Mansoura university.

A feedback by each trainee will be given for future support and modernization of the workshop.


The workshop fee for LSC is 2000 LE. Per person including coffee breaks and certificates.

Entry requirements

  • Completed application format the director secretary office before the workshop
  •  Invoice of workshop fees
  •  A certificate of MBBch or equivalent + a valid medical registration.

Contact details:

GISC secretary Fourth floor telephone: (050) 2202729 - 2202730 - 2202709 - 2202747

Or Workshop organizer: Dr. Mohamed Abdelgawad

Mobile and what`s app: 01006777263

E- mail: عنوان البريد الإلكتروني هذا محمي من روبوتات السبام. يجب عليك تفعيل الجافاسكربت لرؤيته.

حسابات مركز جراحة الجهاز الهضمى - جامعة المنصورة
 البنك المركزى المصرى 
أولا : العملة المحلية - الجنيه المصرى
الحسابات المتنوعة - بالبنك المركزى المصرى
حساب رقم :9/450/87877/3
حساب مركز جراحه الجهاز الهضمى - جامعة المنصورة
ثانيا : الحساب بالدولار الامريكي
الحسابات المتنوعه بالبنك المركزى المصرى
حساب رقم :  4082174989
حساب مركز جراحه الجهاز الهضمى - جامعة المنصورة
 ثالثا : الحساب بالريال السعودى
الحسابات المتنوعة بالبنك المركزى المصرى
حساب رقم : 4082174992
حساب مركز جراحه الجهاز الهضمى - جامعة المنصورة
رابعا : الحساب باليورو
الحسابات المتنوعه بالبنك المركزى المصرى
حساب رقم :  4082174934
حساب مركز جراحه الجهاز الهضمى - جامعة المنصورة

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